Food Quality Natural Rubber Pads

Advanced Seals & Gaskets Ltd manufacture a diverse range of Food Quality Solid Natural Rubber products, including pads.

White food quality natural rubber is used within the food and drinks industry as its' bright colour allows easy visibility of dirt or materials that may contaminate food or drinks.   This material is FDA Approved (EC) No 1935/2004/ US FDA 21 CFR177.2600, offers good resistance to alcohols, ketones and organic acids however not suitable for strong acids, grease, oils, ozone and most hydrocarbons.

All rubber pads supplied by Advanced Seals & Gaskets Ltd are made to measure. They are generally made as squares, rectangles or circles, however our automated machinery can be programmed to cut whatever shape you require.

Standard Thicknesses available range from 1mm up to 25mm.

Food Quality Solid Natural Rubber Pads can be manufactured plain or with a choice self-adhesive backings, foils and films on one or both sides, and supplied as individual pieces or kiss-cut onto strips.

Quality of our Food Quality Solid Natural Rubber

The quality of service and the products manufactured from Food Quality Solid Natural Rubber is controlled by our Quality Management System which is certified to ISO 9001.

Food Quality Natural Rubber Pads

Help and guidance

If you would like to speak to a representative to discuss your specific application or requirements please call our sales office direct on 01384 469100, alternatively you can send an E-mail. Simply click on the link and forward us your details along with your question and we will contact you immediately.

Samples - Technical Food Quality Natural Rubber Pads

Samples can be submitted for testing upon request.

Call now for sample requests or further help.

Product Enquiry

For information on Food Quality Natural Rubber Pads please complete the following quick enquiry or call us on +44(0)1384 252555.






    Product Specification

    Full technical data can be supplied upon request,
    or downloaded from our online portal.